Mr. Ayush Tahailyani

Principal AHA Kota

Qualification - B.S.C. in Hotel Management M.S.C. in Hotel Management Pursuing MTTM from IGNOU Delhi
Experience - Above 8 years experience in Top five-star hotels and Hospitality education. Academic experience 6 years above.
Worked with Taj and Marriott group of hotels in India and Dubai (UAE).
Worked as an Accommodation Mgmt Faculty 4 years at Department of Tourism and Hotel Management, Mohanlal sukhadia University, Udaipur

Mrs. Mamta Singh

Managing Director

Mrs. Mamta has pursued her Bachelor of Technology from RCEW, Jaipur followed by Masters in Technology. She also holds Masters in International Business from Symbiosis International University, Pune. She possesses a lustrous professional career where she has worked as a Software Developer, an Educator, and became an Entrepreneur. Being an Educator herself at Silver Oak College of Technology at Ahmedabad. She wishes a great and rewarding career to all the future students of AHA!

Chef Mahendra Soni

Trainer Food Production
(Training & Placement Co-ordinator)

Lecturer and course co ordinator at Airline & Hotel Management Academy (AHA) Udaipur. Has immensed knowledge having 24 years of rich experience in the field of Hospitality and Education as well as worked with reputed hotels in India as well as in UK & USA with Cruise liners , specialized in Bakery & Confectionary (Pastries) and Hot Kitchen too.

Mr. Geetigya Suthar

Trainer Housekeeping Department

Holding Masters in M.Sc in Hotel Management Catering & Tourism .Having rich experience in overall Housekeeping Operations. Worked with leading chains of hotels for 07 years such as Oberoi Hotels & Resorts , Worked as lecturer with Pacific Institute of Hotel Management 02 years for taking theoretical & practical classes of Accomodation Operations classes for Diploma B.Schm And MTHM.

Mr. Devkinandan Varma

Trainer Food & Beverage Service

Mr. Devkinandan Varma is a faculty of the Food & Beverage Department with his qualifications from Mumbai university and specialization in the Bar section. He has won certain domestic cocktail competitions and appearances at the magazine of Fernet Branca 2016 cocktail edition with The recipe & photoshoot. He has worked in both international & domestic hotels specialized in these fields for 10 years & worked qualifies his MBA in BSC HS in the country of Switzerland.

Mayur Singh Ranawat

Marketing Manager

Mr. Mayur Singh Ranawat is Hospitality graduate and having 10 years of Rich Experience with Branded chain of hotel in India, his expertise is in all sections of Housekeeping Department. Presently Mr. Mayur is Marketing Manager at Airline & Hotel Management Academy (AHA), Udaipur.

Chef S Subhash

Trainer Food production

Rich experience of 6 years , Started as an Ocer with Oberoi Group of Hotels in Cochin Worked with IHM (Balicha) as Food Instructor, Worked with FabCafe in Chennai as CDP, Worked with Vanyavilas as Chef specialised in Indian Cuisine.
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